Poached Cod With Fennel and Orange
Tender cod poached with fennel and citrus in a fragrant broth for a light, elegant Mediterranean meal.
Explore Every Ighrem House Recipe
Find every recipe you could want at Ighrem House. From solo treats to family feasts, explore easy and delicious options you'll want to make again and again!
You'll find 95 listings here. Pg. 6 out of 11
Ighrem House Recipes
Freezer Make-Ahead Baked Ziti
Comforting pasta bake with ziti, tomato sauce, ricotta, and mozzarella. Ideal for freezing and busy weeknights.
Winter Pasta with Sausage and Fennel
Quick-cooking pasta with sweet fennel and savory sausage in a light, aromatic sauce. Ready in 20 minutes for cozy winter dinners.
Smashed Gyozas Crispy Pan Fried
Crispy pan-fried dumplings with seasoned pork filling, ready in 30 minutes using convenient wonton wrappers.
Chicken and Leek Pie
Tender chicken and leeks with smoky bacon in a rich creamy sauce, topped with golden flaky pastry.
Caramelized Onion & Gruyère Grilled Cheese
Sweet caramelized onions and nutty Gruyère melted between crispy golden bread for a gourmet French-inspired twist on the classic.
Spring Veggie One-Pot Spaghetti
Vibrant spaghetti with fresh spring vegetables, cooked in one pot for easy cleanup.
Chicken Burrito Pasta Bake
Hearty Tex-Mex inspired bake loaded with chicken, beans, and gooey cheese
Tuscan Chicken Orzo
Tender chicken and orzo pasta simmered with sun-dried tomatoes, garlic, and spinach in a rich, creamy sauce. An Italian-inspired one-pan meal.