Easy Sweet Bakes

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Last modified on Mon, 02 Feb 2026 16:00:00 GMT

Easy Sweet Bakes Collection

Classic Philly Cheesesteak sandwich loaded with tender ribeye, onions, and melted provolone on a toasted roll.
Classic Philly Cheesesteak Sandwich

Tender ribeye steak with sautéed onions and melted cheese piled high in a toasted hoagie roll

Spoon-ready Greek Yogurt Cookie Dough is topped with extra chocolate chips next to a cold glass of milk.
Greek Yogurt Cookie Dough

Creamy, egg-free dough with Greek yogurt and chocolate chips for a rich, scoopable treat.

Close-up of a slice of Red Betty Boop Heart Cake revealing soft red crumb layers and rich frosting.
Red Betty Boop Heart Cake

Soft red velvet layers with tangy cream cheese frosting topped with a dark chocolate silhouette for playful elegance.

Sliced piece of Betty Boop Cake reveals velvety red crumb layers and tangy cream cheese buttercream on a dessert plate.
Betty Boop Cake

Stunning cartoon-inspired red velvet cake with smooth cream cheese frosting and handcrafted fondant details.

Perfectly set No-Bake Strawberry Fudge Squares are sliced and served chilled, topped with fresh strawberry slices for a sweet-tart garnish.
No-Bake Strawberry Fudge Squares

Creamy strawberry white chocolate layer over crunchy graham crust, chilled to fudgy perfection in vibrant pink squares.

Golden-edged Soft Chewy Raspberry Sugar Cookies on a cooling rack, ready for a sweet snack.
Soft Chewy Raspberry Sugar Cookies

Tender sugar cookies with juicy raspberries and sparkly sugar coating for chewy, fruity treats.

Freshly baked pink velvet cupcakes with fluffy vanilla buttercream frosting and edible pearl decorations on a marble counter.
Pink Velvet Cupcakes with Vanilla Buttercream

Tender blush-pink cupcakes with dreamy vanilla buttercream swirls, featuring balanced sweetness and tangy undertones perfect for celebrations.

Dessert sushi pinwheel with creamy whipped filling and ripe red strawberries, ideal for a whimsical sweet platter.
Strawberry Shortcake Sushi Roll

Golden crepes embrace sponge cake ribbons, lush whipped cream, and juicy strawberries in elegant sushi-style pinwheels—a fusion dessert blending French and Japanese inspirations.