Explore Every Ighrem House Recipe

Find every recipe you could want at Ighrem House. From solo treats to family feasts, explore easy and delicious options you'll want to make again and again!

You'll find 125 listings here. Pg. 13 out of 14

Ighrem House Recipes

Classic American Hot Dogs served in soft buns with diced onions and a side of chips.
Classic American Hot Dogs

Savory sausages nestled in warm toasted buns, topped with classic condiments for the perfect handheld meal.

Tender BBQ Ribs are brushed with smoky barbecue sauce, sliced and served with creamy coleslaw.
BBQ Ribs

Tender, juicy ribs slow-cooked and glazed with smoky barbecue sauce

Loaded American-Style Tacos topped with crisp lettuce, diced tomatoes, and melty cheddar on a rustic table.
American Style Tacos

Crunchy shells filled with spiced beef, crisp lettuce, cheese, and fresh salsa. Quick 30-minute meal perfect for casual dining.

Roasted Brussels Sprouts are spread on a baking sheet next to olive oil and seasonings before roasting.
Roasted Brussels Sprouts

Crispy, golden sprouts with natural sweetness. Ready in 35 minutes.

A hearty plate of Stuffed Bell Peppers filled with savory beef, rice, and herbs, bubbling with rich tomato sauce.
Stuffed Bell Peppers Mediterranean

Colorful peppers filled with savory rice and meat mixture, baked in tomato sauce with melted cheese topping.

Perfectly crispy Grilled Cheese Sandwich with gooey cheese, ideal for pairing with a bowl of tomato soup.
Grilled Cheese Sandwich

Golden, buttery bread encasing melted cheddar cheese for the ultimate comfort food experience.

Golden brown homemade waffles stacked high, steam rising from the fluffy insides, ready for a generous pour of butter and warm maple syrup.
Golden Crisp Waffles

Golden, crisp waffles with tender centers. Perfect breakfast treat in 35 minutes.

Freshly boiled sweet corn on the cob with melted butter and a sprinkle of salt, served hot on a sunny picnic table.
Corn on the Cob

Sweet, tender corn served with butter and salt

A split Buttermilk Biscuit reveals tender, buttery layers, ready for honey butter on a cozy breakfast table.
Buttermilk Biscuits

Soft, buttery, flaky biscuits baked tall and golden in 30 minutes for breakfast or sides.